Want to up your bartending game? Learn from the best during this Birmingham Restaurant Week presented by Regions speed-dating-style crash course on mixology!

In this part demo and part hands-on workshop, Birmingham’s most experienced bartenders will help you stock your bar with the essentials and equip you with the entertaining skills to impress. Learn from experts, try your hand at making classic cocktails – the Old Fashioned, margarita, daiquiri, negroni, rum runner and caramel coffee martini – and taste the fruits of your labor.

Agenda

- Greetings from Ocean & 5 Point Public House Oyster Bar owner George Reis
- Volume bartending
- How to build a great home bar
- Bar tools and glassware: how to use them
- Basic recipes for classic cocktails
- Hands-on demonstration of 6 drinks, along with samples
- Then pick your favorite full-sized drink to enjoy at the end!

When: Saturday, August 18, 1-3 p.m. [event check-in starts at 12:30pm]
Where: 5 Point Public House, 1210 20th Street South

Tickets - $30 [ticket includes one drink of your choice after the event]
[Limited to 40-60]

Add an Eat The Ham t-shirt + $12/per shirt

Must be 21 to purchase tickets and attend event.

Sponsored by Red Diamond Coffee & Tea and Tito's Handmade Vodka